Tags
grilled vegetables, lima bean, Munch saladsmith, plant-based, Salad, Singapore, Tofu, vegan, vegetarian
Where I work there’s a Munch salad cafe on the first floor which appears to have decent to good human traffic on most days. Munch is one of these hip and trendy salad bars popping up all over the place especially in the *CBD area. I really can’t say how they compare to their competitors – Salad Stop and Sumo Salad, as I still can’t bring myself to fork out $10 even for a lovely salad much less make it a habit out of frequenting these places. When you’re eating 100% plant-based, chances are you’re already pro-actively making your own delicious plant foods and will not have to fork out tonnes of cash trying to hunt out healthy eating options for lunch. Continue reading